Craft Meat, Delivered
One bite is all it takes.
Hand-selected cuts from independent farms and fisheries. Every piece traced back to the source.
Craft Meat, Delivered
Hand-selected cuts from independent farms and fisheries. Every piece traced back to the source.
Best Sellers
100% Grass Fed Thousand Hills · Clearwater, MN
$32.00 / 10 oz
Limited Drop Kagoshima Prefecture · Japan
$89.00 / 13 oz
Wild Caught Wild Alaska · Sitka, AK
$24.00 / 12 oz (2 ct)
Pasture Raised Royal Ranch Farms · Woodland, WA
$9.99 / 1 lb
Limited Allocation
Scored at a minimum of 9 on the BMS scale. Twice as marbled as USDA Prime. We secured 300 units -- this allocation won't last through the month.
Shop Wagyu →
Curated For You
Pre-built by our sourcing team. Each one hand-selected to deliver a range of flavors, cuts, and cooking styles.
Steaks, chicken, ground beef, and more. The box that covers your whole week.
From $149
Build box →
Ribeyes, NY Strips, burgers, and sausages. Built for the backyard.
From $179
Build box →
A5 from Kagoshima, American wagyu, and Olive wagyu. For the steak obsessive.
From $249
Build box →4.8
50,000+ reviews
100+
Independent farm partners
500+
Unique cuts & products
#1
NYT Wirecutter meat delivery
"We cancelled our grocery store trips for meat. The ribeyes have this deep, mineral finish you just don't get from commodity beef. Every delivery feels like an event."
Sarah K.
Subscriber since 2023
"The A5 wagyu from Kagoshima was a revelation. Fat that melts like butter with an umami depth I've never tasted in any steak before. We've ordered it three times now."
Jason R.
Subscriber since 2024
"Best discovery: the wild sockeye salmon. Firm, clean flake with a natural oil content that caramelizes beautifully under the broiler. We order it every single month."
Lisa M.
Subscriber since 2022
Voted America's #1 meat delivery service
We're your all-access pass to the country's best farms and fisheries. Discover something new with every delivery or find a favorite and put it on repeat.
